"Size matters! Andrea Bellamy shares creative ways to grow a wide array of vegetables, fruits, and herbs in diminutive settings, year-round." -Debra Prinzing, author, speaker, and podcaster Small-Space Vegetable Gardens explains the basics of growing a bounty of edibles in a minimal amount of space. Andrea Bellamy shares all the knowledge she's gained from years of gardening small. You'll learn how to find and assess a space, how to plan and build...

Josh Volk, the proprietor of Slow Hand Farm with 20 years experience of managing small farms in the United States presents detailed farm layouts for productivity and efficiency for small farms on 5 acres or less.

"Chef Mario Batali, along with journalist Jim Webster, discover where the best American food comes from, paying homage to the American farmer - from Maine to California"--Book jacket.

"Follows the busy lives of Mr. and Mrs. Farmer on their farm throughout the seasons of the year, including turning over the soil in winter, caring for the baby animals born in spring, watering crops in the summer, and apples and wheat in fall." --

"Text and photographs take readers on a visit to the farm, including descriptions of the things, people, and animals found there. This book includes a video, which launches via a 4D app"--Publisher's website.

A farm is its own kind of exciting rural community, and readers discover what life is like for farmers and their families through accessible, relatable text and colorful photographs. Developing knowledge of different kinds of communities is an important part of early social studies curricula, and this topic is fun for readers to explore as they learn what happens on a farm. A detailed picture glossary helps readers understand farm life by clarifying...

"The hero of this book is the wild apple. Uncultivated follows Brennan's twenty-four-year history with naturalized trees and shows how they have guided him toward successes in agriculture, in the art of cider making, and in creating a small-farm business. The book contains useful information relevant to those particular fields, but is designed to connect the wild to a far greater audience, skillfully blending cultural criticism with a food activist's...