Fry bread : a Native American family story
(Kit)

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Contributors
Martinez-Neal, Juana, illustrator.
Published
[Place of publication not identified] : [publisher not identified], [date of publication not identified].
Format
Kit
Physical Desc
1 book + 1 lapboard + 12 story pieces.
Status

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Copies

LocationCall NumberStatus
Coventry - Children'sJ STORY SET MAIOn Shelf
West Warwick - Children'sStorytime Kit- Fry BreadOn Shelf

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Published
[Place of publication not identified] : [publisher not identified], [date of publication not identified].
Language

Notes

Bibliography
Includes bibliographical references.
Description
"Fry bread is food. It is warm and delicious, piled high on a plate. Fry bread is time. It brings families together for meals and new memories. Fry bread is nation. It is shared by many, from coast to coast and beyond. Fry bread is us. It is a celebration of old and new, traditional and modern, similarity and difference.Told in lively and powerful verse by debut author Kevin Noble Maillard, Fry Bread is an evocative depiction of a modern Native American family." --,(Source of summary not specified)

Citations

APA Citation, 7th Edition (style guide)

Maillard, K. N., & Martinez-Neal, J. Fry bread: a Native American family story . [publisher not identified].

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Maillard, Kevin Noble and Juana, Martinez-Neal. Fry Bread: A Native American Family Story. [publisher not identified].

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Maillard, Kevin Noble and Juana, Martinez-Neal. Fry Bread: A Native American Family Story [publisher not identified].

MLA Citation, 9th Edition (style guide)

Maillard, Kevin Noble,, and Juana Martinez-Neal. Fry Bread: A Native American Family Story [publisher not identified],

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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